What can i say, i tryed to cook at the hotel , but let me tell you it was very hard ,no space no good pans, super small, and i need space to cook... but we had fried Egg plant with olive oil and garlic , then a salad with Goat cheese and balsamic vinegar, a loaf of french Bread and chicken in a mushroom sauce, we enjoyed and i hope you like it as well, love ya ! all Dolly.
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