My mom's last day at Bourgoberbach we invited some friends for dinner, since Franco my Dad brought from Italy, some good fresh fish so my mom made her specialty pasta with fresh mushrooms and sausage then we had backed potatoes and a mixed salad, everything was very good, couldn't be better.... well i hope you like it all, and remember Buon Appetito, your sincere friend Dolly
My Amaretto and cream dessert and a Tiramisu' all for the happiness of my guests......
1 comment:
I have a confession to make. I still havent made the tiramisu u taught me. Maybe its good since if i make it, i will end up eating the whole all alone since Nader is watching his diet. What the F! Anyway,the pasta looks great. simple and light. And your mom looks lovely, probably u got her great charactere. Love to all. A bientot
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